Recipe: Yummy Coconut Rhubarb Cake

Coconut Rhubarb Cake.

Coconut Rhubarb Cake You can have Coconut Rhubarb Cake using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Coconut Rhubarb Cake

  1. You need of Cake:.
  2. You need of AP flour.
  3. It’s of brown sugar.
  4. You need of nutmeg.
  5. You need of cinnimon.
  6. Prepare of salt.
  7. Prepare of baking soda.
  8. Prepare of beaten eggs.
  9. You need of yogurt (I used Lactose free unsweetened vanilla).
  10. It’s of chopped rhubarb.
  11. You need of coconut.
  12. You need of Topping:.
  13. Prepare of AP flour.
  14. Prepare of sugar.
  15. It’s of unrefined coconut oil.
  16. You need of cinnimon.

Coconut Rhubarb Cake step by step

  1. Preheat oven 350°.
  2. Mix dry ingredients, add eggs and yogurt and partially mix.
  3. Fold in rhubarb and coconut. Do not over mix..
  4. Pour into grease 9×13 pan.
  5. In same bowl add all topping ingredients and mix with pastry blender until crumbly. Sprinkle evenly over top of cake.
  6. Bake 45 minutes or until cake tester comes out clean Cool completely before cutting.

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